{"title":"Kikumori(Choyo)","description":"","products":[{"product_id":"choyo-blue-steel-no-1-mirrored-finish-kiritsuke-petty-utility-japanese-knife-135mm-magnolia","title":"Choyo Blue Steel No.1 Mirrored Finish Kiritsuke Petty-Utility  135mm Magnolia Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Kiritsuke Petty-Utility\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 63-64\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 135mm (5.3\")\u003cbr\u003eBlade Height: 29.8mm (1.2\")\u003cbr\u003eBlade Thickness: 2mm (0.079\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 122mm (4.8\")\u003cbr\u003eWeight: 61g (2.2 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302154088515,"sku":"CYB813","price":529.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2025_01_11_001570.jpg?v=1736645082"},{"product_id":"choyo-silver-steel-no-3-mirrored-finish-gyuto-japanese-knife-270mm-magnolia","title":"Choyo Silver Steel No.3 Mirrored Finish Gyuto  270mm Magnolia Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Gyuto\u003cbr\u003eSteel Type: Silver Steel No.3 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 59-61\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 270mm (10.6\")\u003cbr\u003eBlade Height: 50mm (2\")\u003cbr\u003eBlade Thickness: 3mm (0.118\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 136mm (5.4\")\u003cbr\u003eWeight: 211g (7.4 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302154121283,"sku":"CYS327","price":949.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_2564_ffeac17e-233d-45d2-bbd1-80d899798cad.jpg?v=1626839761"},{"product_id":"choyo-silver-steel-no-3-mirrored-finish-yanagiba-japanese-knife-270mm-magnolia","title":"Choyo Silver Steel No.3 Mirrored Finish Yanagiba  270mm Magnolia Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Yanagiba\u003cbr\u003eSteel Type: Silver Steel No.3 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 59-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eBlade Length: 270mm (10.6\")\u003cbr\u003eBlade Height: 32.5mm (1.3\")\u003cbr\u003eBlade Thickness: 4.2mm (0.165\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 139mm (5.5\")\u003cbr\u003eWeight: 174g (6.1 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. 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The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302154186819,"sku":"CYS127","price":689.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_2542_15cd1d5b-670e-4875-b59b-443c70cd00d9.jpg?v=1626839771"},{"product_id":"choyo-silver-steel-no-3-mirrored-finish-gyuto-japanese-knife-240mm-magnolia","title":"Choyo Silver Steel No.3 Mirrored Finish Gyuto  240mm Magnolia Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Gyuto\u003cbr\u003eSteel Type: Silver Steel No.3 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 59-61\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 240mm (9.4\")\u003cbr\u003eBlade Height: 46mm (1.8\")\u003cbr\u003eBlade Thickness: 2.8mm (0.11\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 134mm (5.3\")\u003cbr\u003eWeight: 158g (5.6 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302154219587,"sku":"CYS324","price":859.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_2575_d70ac44c-2f34-46e7-8883-f60be6842ff5.jpg?v=1626839777"},{"product_id":"choyo-silver-steel-no-3-mirrored-finish-gyuto-japanese-knife-210mm-magnolia","title":"Choyo Silver Steel No.3 Mirrored Finish Gyuto  210mm Magnolia Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Gyuto\u003cbr\u003eSteel Type: Silver Steel No.3 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 59-61\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 210mm (8.3\")\u003cbr\u003eBlade Height: 42.2mm (1.7\")\u003cbr\u003eBlade Thickness: 3mm (0.118\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 129mm (5.1\")\u003cbr\u003eWeight: 144g (5.1 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302154252355,"sku":"CYS321","price":759.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_2586_5123c452-50ab-4c3c-aba8-c525330cbfb7.jpg?v=1626839782"},{"product_id":"choyo-silver-steel-no-3-mirrored-finish-petty-utility-japanese-knife-150mm-magnolia","title":"Choyo Silver Steel No.3 Mirrored Finish Petty-Utility  150mm Magnolia Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Petty-Utility\u003cbr\u003eSteel Type: Silver Steel No.3 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 59-61\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 150mm (5.9\")\u003cbr\u003eBlade Height: 28.8mm (1.1\")\u003cbr\u003eBlade Thickness: 2.2mm (0.087\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 122mm (4.8\")\u003cbr\u003eWeight: 69g (2.4 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302154285123,"sku":"CYS515","price":529.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_2528_af72bf93-319e-4a03-ab5e-0b6ff1aa18af.jpg?v=1626839787"},{"product_id":"sakai-kikumori-vg10-mirrored-finish-sakimaru-takohiki-japanese-knife-300mm-magnolia","title":"Sakai Kikumori VG10 Mirrored Finish Sakimaru Takohiki  300mm Magnolia Handle","description":"\u003ch3\u003eKikumori\u003c\/h3\u003e\nThe sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people. .\u003cbr\u003e\u003cbr\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Sakimaru Takohiki\u003cbr\u003eSteel Type: VG10 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 60-62\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eBlade Length: 300mm (11.8\")\u003cbr\u003eBlade Height: 29mm (1.1\")\u003cbr\u003eBlade Thickness: 3.2mm (0.126\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 144mm (5.7\")\u003cbr\u003eWeight: 208g (7.3 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Sakai Kikumori","offers":[{"title":"Default Title","offer_id":32302157529155,"sku":"VK8130","price":889.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2026_02_13_042431.jpg?v=1771133827"},{"product_id":"choyo-white-steel-no-3-mirrored-finish-gyuto-japanese-knife-270mm-magnolia","title":"Choyo Silver Steel No.3 Mirrored Finish Kiritsuke Gyuto  270mm Magnolia Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Kiritsuke Gyuto\u003cbr\u003eSteel Type: Silver Steel No.3 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 59-61\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 270mm (10.6\")\u003cbr\u003eBlade Height: 47mm (1.9\")\u003cbr\u003eBlade Thickness: 3.8mm (0.15\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 137mm (5.4\")\u003cbr\u003eWeight: 224g (7.9 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302157561923,"sku":"CYS627","price":959.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2025_02_19_005857.jpg?v=1740012568"},{"product_id":"kikumori-vg10-mirrored-finish-sujihiki-japanese-knife-240mm-with-magnolia-handle","title":"Kikumori VG10 Mirrored Finish Sujihiki  240mm with Magnolia Handle","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\nKnife Type: Sujihiki Japanese Chef Knife \u003cbr\u003eBlade Type:\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDouble edged\u003c\/span\u003e Blade\u003cbr\u003e\u003cspan\u003eSteel Type: VG10 Mirrored Finish \u003c\/span\u003e\u003cbr\u003eBlade Length: 240mm\u003cbr\u003e\u003cspan\u003eBlade Thickness: 2.5mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e Blade Height: 33mm\u003c\/span\u003e\u003cbr\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Handle Material\"}' data-sheets-userformat='{\"2\":2563,\"3\":[null,0],\"4\":[null,2,0],\"12\":0,\"14\":[null,2,16777215]}'\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Handle Material\"}' data-sheets-userformat='{\"2\":2563,\"3\":[null,0],\"4\":[null,2,0],\"12\":0,\"14\":[null,2,16777215]}'\u003eHandle Material: \u003c\/span\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Handle Material\"}' data-sheets-userformat='{\"2\":2563,\"3\":[null,0],\"4\":[null,2,0],\"12\":0,\"14\":[null,2,16777215]}'\u003eMagnolia\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle Length: 135mm \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWeight: 145g\u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of blade.\u003c\/p\u003e","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302183874627,"sku":"JV224-H","price":609.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_5453.jpg?v=1626843449"},{"product_id":"choyo-blue-steel-no-1-mirrored-finish-santoku-japanese-knife-180mm","title":"Choyo Blue Steel No.1 Mirrored Finish Santoku  180mm","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Santoku\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 63-64\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 180mm (7.1\")\u003cbr\u003eBlade Height: 41mm (1.6\")\u003cbr\u003eBlade Thickness: 3mm (0.118\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 128mm (5\")\u003cbr\u003eWeight: 143g (5 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302188789827,"sku":"CYB418","price":659.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2025_01_11_001536.jpg?v=1736644832"},{"product_id":"choyo-b1-mirror-ksa180","title":"Choyo Blue Steel No.1 Mirrored Finish Kiritsuke Santoku  180mm","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Kiritsuke Santoku\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 63-64\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 180mm (7.1\")\u003cbr\u003eBlade Height: 44mm (1.7\")\u003cbr\u003eBlade Thickness: 2.8mm (0.11\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 127mm (5\")\u003cbr\u003eWeight: 135g (4.8 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302189707331,"sku":"CYB718","price":679.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2025_01_11_001555.jpg?v=1736645025"},{"product_id":"choyo-blue-steel-no-1-mirrored-finish-kiritsuke-gyuto-japanese-knife-210mm-with-magnolia-handle","title":"Choyo Blue Steel No.1 Mirrored Finish Kiritsuke Gyuto","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Kiritsuke Gyuto\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 63-64\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eWeight: 148g (5.2 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"210mm","offer_id":32302189740099,"sku":"CYB621","price":679.0,"currency_code":"USD","in_stock":true},{"title":"240mm","offer_id":32303263416387,"sku":"CYB624","price":789.0,"currency_code":"USD","in_stock":true},{"title":"270mm","offer_id":32303263449155,"sku":"CYB627","price":909.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2024_10_24_9999_3.jpg?v=1730079532"},{"product_id":"choyo-blue-steel-no-1-mirrored-finish-gyuto-japanese-knife-with-magnolia-handle","title":"Choyo Blue Steel No.1 Mirrored Finish Gyuto","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Gyuto\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 63-64\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"210mm","offer_id":32302190035011,"sku":"CYB321","price":659.0,"currency_code":"USD","in_stock":true},{"title":"240mm","offer_id":32303264202819,"sku":"CYB324","price":779.0,"currency_code":"USD","in_stock":true},{"title":"270mm","offer_id":32303264235587,"sku":"CYB327","price":899.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_1230_2c1de9d4-3d46-4ea8-938e-64f4729ab10d.jpg?v=1626844376"},{"product_id":"choyo-blue-steel-no-1-mirrored-finish-petty-utility-japanese-knife-150mm-with-magnolia-handle","title":"Choyo Blue Steel No.1 Mirrored Finish Petty-Utility  150mm","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Petty-Utility\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 63-64\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 150mm (5.9\")\u003cbr\u003eBlade Height: 28.5mm (1.1\")\u003cbr\u003eBlade Thickness: 2.2mm (0.087\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 127mm (5\")\u003cbr\u003eWeight: 69g (2.4 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302190133315,"sku":"CYB515","price":519.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2026_01_21_040242.jpg?v=1769049875"},{"product_id":"choyo-blue-steel-no-1-mirrored-finish-kiritsuke-yanagiba-japanese-knife-270mm-with-magnolia-handle","title":"Choyo Blue Steel No.1 Mirrored Finish Kiritsuke Yanagiba  270mm","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Kiritsuke Yanagiba\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 63-64\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eBlade Length: 270mm (10.6\")\u003cbr\u003eBlade Height: 33mm (1.3\")\u003cbr\u003eBlade Thickness: 3.7mm (0.146\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 139mm (5.5\")\u003cbr\u003eWeight: 170g (6 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302190166083,"sku":"CYB127","price":649.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2025_03_08_007752.jpg?v=1741489851"},{"product_id":"choyo-b1-mirror-ya240","title":"Choyo Blue Steel No.1 Mirrored Finish Yanagiba","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Yanagiba\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 63-64\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 134mm (5.3\")\u003cbr\u003eWeight: 144g (5.1 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"240mm","offer_id":32302190198851,"sku":"CYB024","price":519.0,"currency_code":"USD","in_stock":false},{"title":"270mm","offer_id":32303264530499,"sku":"CYB027","price":589.0,"currency_code":"USD","in_stock":false},{"title":"300mm","offer_id":32303264563267,"sku":"CYB030","price":649.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2025_10_14_029623.jpg?v=1760496844"},{"product_id":"kikumori-r2-sg2-mirrored-finish-kiritsuke-japanese-knife-300mm-with-ebony-wood-handle-with-white-ring","title":"Kikumori SG2 Mirrored Finish Kiritsuke Yanagiba  300mm with Ebony Wood Handle (With White Ring)","description":"\u003ch3\u003eKikumori\u003c\/h3\u003e\nThe sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people.��\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type:\u003cmeta charset=\"utf-8\"\u003e\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Kiritsuke Yanagiba\"}' data-sheets-userformat='{\"2\":12929,\"3\":{\"1\":0},\"10\":0,\"12\":0,\"15\":\"Arial\",\"16\":10}'\u003eKiritsuke Yanagiba\u003c\/span\u003e\u003cbr\u003eSteel Type:��SG2 (Stain resistant steel)\u003cbr\u003eHRC: 62-63\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eBlade Length: 300mm (11.8\"\")\u003cbr\u003eBlade Height: 33mm (1.3\"\")\u003cbr\u003eBlade Thickness: 3.8mm \u003cbr\u003eHandle Material:��Ebony Wood(With White Ring) Handle \u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Length: 140mm (5.5\"\")\u003cbr\u003eWeight: 230g (8.1 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. \u003cbr\u003e- Hand wash with warm water and towel dry. \u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\"","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302197440579,"sku":"SG8030","price":1390.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_8915_363cf785-71f6-47d8-b18f-53d971da5c39.jpg?v=1626845103"},{"product_id":"kikumori-blue-steel-no-1-damascus-petty-utility-japanese-knife-150mm-with-magnolia-handle","title":"Kikumori Blue Steel No.1 Damascus Petty-Utility  150mm with Magnolia Handle","description":"\u003ch3\u003eKikumori\u003c\/h3\u003e\nThe sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people. .\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Petty-Utility\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eHRC: 61-62\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 150mm (5.9\"\")\u003cbr\u003eBlade Height: 29.5mm (1.2\"\")\u003cbr\u003eBlade Thickness: 3.5mm \u003cbr\u003eHandle Material: Magnolia Handle \u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Length: 120mm (4.7\"\")\u003cbr\u003eWeight: 80g (2.8 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. \u003cbr\u003e- Hand wash with warm water and towel dry. \u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302198194243,"sku":"JED115","price":519.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_8377_0c1af231-cfa6-4b44-8182-6f4e0af1acba.jpg?v=1626845234"},{"product_id":"kikumori-vg10-mirrored-finish-gyuto-japanese-knife-240mm-with-ebony-wood-handle","title":"Sakai Kikumori VG10 Mirrored Finish Gyuto  270mm Ebony Wood Handle","description":"\u003ch3\u003eKikumori\u003c\/h3\u003e\nThe sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people. .\u003cbr\u003e\u003cbr\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Gyuto\u003cbr\u003eSteel Type: VG10 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 60-62\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 270mm (10.6\")\u003cbr\u003eBlade Height: 50mm (2\")\u003cbr\u003eBlade Thickness: 3mm (0.1\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Ebony Wood\u003cbr\u003eHandle Length: 134mm (5.3\")\u003cbr\u003eWeight: 229g (8.1 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Sakai Kikumori","offers":[{"title":"Default Title","offer_id":32302198816835,"sku":"JV027","price":1090.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_7873_f275f556-91ce-4595-997d-4ca23b949682.jpg?v=1626845353"},{"product_id":"kikumori-blue-steel-no-1-damascus-sujihiki-japanese-knife-270mm-with-magnolia-handle","title":"Kikumori Blue Steel No.1 Damascus Sujihiki  270mm with Magnolia Handle","description":"\u003ch3\u003eKikumori\u003c\/h3\u003e\nThe sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people. .\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Sujihiki\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eHRC: 61-62\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 270mm (10.6\"\")\u003cbr\u003eBlade Height: 41mm (1.6\"\")\u003cbr\u003eBlade Thickness: 2.7mm \u003cbr\u003eHandle Material: Magnolia Handle \u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Length: 141mm (5.6\"\")\u003cbr\u003eWeight: 144g (5.1 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. \u003cbr\u003e- Hand wash with warm water and towel dry. \u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302199046211,"sku":"JED227","price":759.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2025_12_25_037828.jpg?v=1767513362"},{"product_id":"kikumori-blue-steel-no-1-damascus-santoku-japanese-knife-180mm-with-magnolia-handle-1","title":"Kikumori Blue Steel No.1 Damascus Sujihiki  240mm with Magnolia Handle","description":"\u003ch3\u003eKikumori\u003c\/h3\u003e\nThe sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people. .\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Sujihiki\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eHRC: 61-62\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 240mm (9.4\"\")\u003cbr\u003eBlade Height: 39mm (1.5\"\")\u003cbr\u003eBlade Thickness: 2.2mm \u003cbr\u003eHandle Material: Magnolia Handle \u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Length: 134mm (5.3\"\")\u003cbr\u003eWeight: 116g (4.1 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. \u003cbr\u003e- Hand wash with warm water and towel dry. \u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302199078979,"sku":"JED224","price":669.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2026_02_13_042381.jpg?v=1771132797"},{"product_id":"kikumori-blue-steel-no-1-damascus-santoku-japanese-knife-180mm-with-magnolia-handle","title":"Kikumori Blue Steel No.1 Damascus Santoku  180mm with Magnolia Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Santoku\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eHRC: 61-62\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 180mm (7.1\")\u003cbr\u003eBlade Height: 45mm (1.8\")\u003cbr\u003eBlade Thickness: 2.8mm \u003cbr\u003eHandle Material: Magnolia Handle \u003cbr\u003eFerrule Material:\u003cmeta charset=\"utf-8\"\u003e\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Water Buffalo Horn\"}' data-sheets-userformat='{\"2\":12929,\"3\":{\"1\":0},\"10\":0,\"12\":0,\"15\":\"Arial\",\"16\":10}'\u003eWater Buffalo\u003c\/span\u003e\u003cbr\u003eHandle Length: 127mm (5\")\u003cbr\u003eWeight: 119g (4.2 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. \u003cbr\u003e- Hand wash with warm water and towel dry. \u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302200651843,"sku":"JED600","price":669.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_6898_a09a41a6-1619-4c30-81da-002a9e11646c.jpg?v=1626845610"},{"product_id":"kikumori-blue-steel-no-1-damascus-gyuto-japanese-knife-240mm-with-magnolia-handle","title":"Kikumori Blue Steel No.1 Damascus Gyuto  240mm with Magnolia Handle","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Gyuto\u003cbr\u003eSteel Type: Blue Steel No.1\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 240mm (9.4\")\u003cbr\u003eBlade Height: 50mm (2\")\u003cbr\u003eBlade Thickness: 3mm \u003cbr\u003eHandle Material: Magnolia Handle\u003cbr\u003eHandle Length: 133mm (5.2\")\u003cbr\u003eWeight: 159g (5.6 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. \u003cbr\u003e- Hand wash with warm water and towel dry. \u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302206058563,"sku":"JED024","price":759.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_5365.jpg?v=1626846270"},{"product_id":"kikumori-blue-steel-no-1-damascus-gyuto-japanese-knife-210mm-with-magnolia-handle","title":"Kikumori Blue Steel No.1 Damascus Gyuto  210mm with Magnolia Handle","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Gyuto\u003cbr\u003eSteel Type: Blue Steel No.1\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 210mm (8.3\")\u003cbr\u003eBlade Height: 45mm (1.8\")\u003cbr\u003eBlade Thickness: 2.8mm \u003cbr\u003eHandle Material: Magnolia Handle\u003cbr\u003eHandle Length: 133mm (5.2\")\u003cbr\u003eWeight: 130g (4.6 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. \u003cbr\u003e- Hand wash with warm water and towel dry. \u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302206091331,"sku":"JED021","price":669.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_5357_c940a074-1275-45e9-93c9-26ca29ef6398.jpg?v=1626846276"},{"product_id":"kikumori-vg10-mirrored-finish-kiritsuke-japanese-chef-knife-240mm","title":"Kikumori VG10 Mirrored Finish Kiritsuke Japanese Chef Knife 240mm","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\nKnife Type: Kiritsuke Japanese Chef Knife\u003cbr\u003eBlade Type: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Edge\u003c\/span\u003e Blade\u003cbr\u003e\u003cspan\u003eSteel Type: VG10 Kasumi Mirrored Finish \u003c\/span\u003e\u003cbr\u003eBlade Length: 240mm\u003cbr\u003e\u003cspan\u003eBlade Thickness: 3.6mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e Blade Height: 44mm\u003c\/span\u003e\u003cbr\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Handle Material\"}' data-sheets-userformat='{\"2\":2563,\"3\":[null,0],\"4\":[null,2,0],\"12\":0,\"14\":[null,2,16777215]}'\u003eHandle Material: \u003c\/span\u003e\u003cspan\u003eMagnolia\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle Length: 134mm \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWeight: 208g\u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of blade.\u003c\/p\u003e","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302211137603,"sku":"VK8224","price":629.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2026_02_13_042356.jpg?v=1771133888"},{"product_id":"kikumori-vg10-mirrored-finish-gyuto-japanese-chef-knife-240mm-with-ebony-handle","title":"Kikumori VG10 Mirrored Finish Gyuto Japanese Chef Knife 240mm with Ebony Handle","description":"\u003ch3\u003eKikumori\u003c\/h3\u003e\nThe sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people. .\u003cbr\u003e\u003cbr\u003e \u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Gyuto\u003cbr\u003eSteel Type: VG10 (Stain resistant steel)\u003cbr\u003eHRC: 60-62\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 240mm (9.4\"\")\u003cbr\u003eBlade Height: 46mm (1.8\"\")\u003cbr\u003eBlade Thickness: 3mm \u003cbr\u003eHandle Material: Ebony Wood Handle \u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Length: 135mm (5.3\"\")\u003cbr\u003eWeight: 196g (6.9 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. \u003cbr\u003e- Hand wash with warm water and towel dry. \u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302214283331,"sku":"JV024","price":889.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_0692_c03bac5b-bf7c-4bf1-a430-9e004c5e32e2.jpg?v=1626847490"},{"product_id":"kikumori-vg10-mirrored-finish-santoku-japanese-chef-knife-180mm-with-ebony-handle","title":"Kikumori VG10 Mirrored Finish Santoku Japanese Chef Knife 180mm with Ebony Handle","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\nKnife Type: Santoku Japanese Chef Knife \u003cbr\u003eBlade Type: Double \u003cspan\u003eEdge\u003c\/span\u003e Blade\u003cbr\u003e\u003cspan\u003eSteel Type: VG10 Mirrored Finish \u003c\/span\u003e\u003cbr\u003eBlade Length: 180mm\u003cbr\u003e\u003cspan\u003eBlade Thickness: 2.8mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e Blade Height: 47mm\u003c\/span\u003e\u003cbr\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Handle Material\"}' data-sheets-userformat='{\"2\":2563,\"3\":[null,0],\"4\":[null,2,0],\"12\":0,\"14\":[null,2,16777215]}'\u003eHandle Material: \u003c\/span\u003e\u003cspan\u003eEbony Handle\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle Length: 135mm \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWeight: 163g\u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of blade.\u003c\/p\u003e","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302214316099,"sku":"JV600","price":929.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_0714_fc905cc0-3717-4d9b-99e0-7cc8e6920344.jpg?v=1626847496"},{"product_id":"kikumori-vg10-mirrored-finish-petty-japanese-chef-knife-150mm-with-ebony-handle","title":"Sakai Kikumori VG10 Mirrored Finish Petty-Utility  150mm Ebony Wood Handle","description":"\u003ch3\u003eKikumori\u003c\/h3\u003e\nThe sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people. .\u003cbr\u003e\u003cbr\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Petty-Utility\u003cbr\u003eSteel Type: VG10 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 60-62\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 150mm (5.9\")\u003cbr\u003eBlade Height: 27mm (1.1\")\u003cbr\u003eBlade Thickness: 2.7mm (0.1\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Ebony Wood\u003cbr\u003eHandle Length: 125mm (4.9\")\u003cbr\u003eWeight: 96g (3.4 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Sakai Kikumori","offers":[{"title":"Default Title","offer_id":32302214348867,"sku":"JV115","price":659.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_0703_8b92c886-c56e-44cf-a20c-4924923e629c.jpg?v=1626847501"},{"product_id":"kikumori-vg10-mirrored-finish-sujihiki-japanese-chef-knife-240mm","title":"Kikumori VG10 Mirrored Finish Sujihiki Japanese Chef Knife 240mm with Ebony Handle","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\nKnife Type: Sujihiki Japanese Chef Knife \u003cbr\u003eBlade Type:\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDouble edged\u003c\/span\u003e Blade\u003cbr\u003e\u003cspan\u003eSteel Type: VG10 Mirrored Finish \u003c\/span\u003e\u003cbr\u003eBlade Length: 240mm\u003cbr\u003e\u003cspan\u003eBlade Thickness: 2.5mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e Blade Height: 33mm\u003c\/span\u003e\u003cbr\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Handle Material\"}' data-sheets-userformat='{\"2\":2563,\"3\":[null,0],\"4\":[null,2,0],\"12\":0,\"14\":[null,2,16777215]}'\u003eHandle Material: \u003c\/span\u003e\u003cspan\u003eEbony Handle\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle Length: 135mm \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWeight: 145g\u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of blade.\u003c\/p\u003e","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302215594051,"sku":"JV224","price":799.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_0093_b8792877-4c42-4758-8ead-2c2f44535ccc.jpg?v=1626847640"},{"product_id":"kikumori-vg10-mirrored-finish-mukimono-japanese-chef-knife-180mm","title":"Kikumori VG10 Mirrored Finish Mukimono Japanese Chef Knife 180mm","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\nKnife Type: Mukimono Japanese Chef Knife \u003cbr\u003eBlade Type: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Edge\u003c\/span\u003e Blade\u003cbr\u003e\u003cspan\u003eSteel Type: VG10 Mirrored Finish \u003c\/span\u003e\u003cbr\u003eBlade Length: 180mm\u003cbr\u003e\u003cspan\u003eBlade Thickness: 3.2mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e Blade Height: 39mm\u003c\/span\u003e\u003cbr\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Handle Material\"}' data-sheets-userformat='{\"2\":2563,\"3\":[null,0],\"4\":[null,2,0],\"12\":0,\"14\":[null,2,16777215]}'\u003eHandle Material: \u003c\/span\u003e\u003cspan\u003eMagnolia\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle Length: 135mm \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWeight: 143g\u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of blade.\u003c\/p\u003e","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302215626819,"sku":"VK1518","price":549.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2026_02_13_042301.jpg?v=1771133595"},{"product_id":"kikumori-vg10-kasumi-mirrored-finish-kamagata-usuba-japanese-chef-knife-180mm","title":"Kikumori VG10 Mirrored Finish Kamagata Usuba Japanese Chef Knife 180mm","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\nKnife Type: Kamagata Usuba Japanese Chef Knife \u003cbr\u003eBlade Type: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Edge\u003c\/span\u003e Blade\u003cbr\u003e\u003cspan\u003eSteel Type: VG10 Kasumi Mirrored Finish \u003c\/span\u003e\u003cbr\u003eBlade Length: 180mm\u003cbr\u003e\u003cspan\u003eBlade Thickness: 3.5mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e Blade Height: 44mm\u003c\/span\u003e\u003cbr\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Handle Material\"}' data-sheets-userformat='{\"2\":2563,\"3\":[null,0],\"4\":[null,2,0],\"12\":0,\"14\":[null,2,16777215]}'\u003eHandle Material: \u003c\/span\u003e\u003cspan\u003eMagnolia\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle Length: 135mm \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWeight: 177g\u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of blade.\u003c\/p\u003e","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302215659587,"sku":"VK418","price":479.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_0033.jpg?v=1626847651"},{"product_id":"kikumori-vg10-kasumi-mirrored-finish-usuba-japanese-chef-knife-180mm","title":"Kikumori VG10 Mirrored Finish Usuba Japanese Chef Knife 180mm","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\nKnife Type: Usuba Japanese Chef Knife \u003cbr\u003eBlade Type: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Edge\u003c\/span\u003e Blade\u003cbr\u003e\u003cspan\u003eSteel Type: VG10 Kasumi Mirrored Finish \u003c\/span\u003e\u003cbr\u003eBlade Length: 180mm\u003cbr\u003e\u003cspan\u003eBlade Thickness: 4.0mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e Blade Height: 44mm\u003c\/span\u003e\u003cbr\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Handle Material\"}' data-sheets-userformat='{\"2\":2563,\"3\":[null,0],\"4\":[null,2,0],\"12\":0,\"14\":[null,2,16777215]}'\u003eHandle Material: \u003c\/span\u003e\u003cspan\u003eMagnolia\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle Length: 134mm \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWeight: 188g\u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of blade.\u003c\/p\u003e","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302215692355,"sku":"VK318","price":479.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2026_02_13_042282.jpg?v=1771133535"},{"product_id":"kikumori-vg10-mirrored-finish-kirituke-yanagiba-japanese-chef-knife-270mm","title":"Kikumori VG10 Mirrored Finish Kiritsuke Yanagiba Japanese Chef Knife 270mm","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cbr\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003cbr\u003e Knife Type: Kiritsuke Yanagiba Japanese Chef Knife \u003cbr\u003eBlade Type: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Edge\u003c\/span\u003e Blade\u003cbr\u003e\u003cspan\u003eSteel Type: VG10 Mirrored Finish \u003c\/span\u003e\u003cbr\u003eBlade Length: 270mm\u003cbr\u003e\u003cspan\u003eBlade Thickness: 4.0mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e Blade Height: 33mm\u003c\/span\u003e\u003cbr\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Handle Material\"}' data-sheets-userformat='{\"2\":2563,\"3\":[null,0],\"4\":[null,2,0],\"12\":0,\"14\":[null,2,16777215]}'\u003eHandle Material: \u003c\/span\u003eMagnolia\u003cbr\u003e\u003cspan\u003eHandle Length: 140mm \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWeight: 186g\u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of blade.\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302215725123,"sku":"VK8027","price":629.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2026_02_13_042339.jpg?v=1771133654"},{"product_id":"kikumori-vg10-kasumi-mirrored-finish-yanagiba-japanese-chef-knife-270mm","title":"Kikumori VG10 Mirrored Finish Yanagiba Japanese Chef Knife 270mm","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\nKnife Type: Yanagiba Japanese Chef Knife \u003cbr\u003eBlade Type: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Edge\u003c\/span\u003e Blade\u003cbr\u003e\u003cspan\u003eSteel Type: VG10 Kasumi Mirrored Finish \u003c\/span\u003e\u003cbr\u003eBlade Length: 270mm\u003cbr\u003e\u003cspan\u003eBlade Thickness: 3.2mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e Blade Height: 28mm\u003c\/span\u003e\u003cbr\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Handle Material\"}' data-sheets-userformat='{\"2\":2563,\"3\":[null,0],\"4\":[null,2,0],\"12\":0,\"14\":[null,2,16777215]}'\u003eHandle Material: \u003c\/span\u003e\u003cspan\u003eMagnolia\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle Length: 140mm \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWeight: 168g\u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of blade.\u003c\/p\u003e","brand":"Kawamura Knives","offers":[{"title":"Default Title","offer_id":32302215757891,"sku":"VK027","price":549.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2025_02_27_007270.jpg?v=1740876785"},{"product_id":"copy-of-choyo-white-steel-mirrored-kirituke-petty-japanese-chef-knife-135mm","title":"Choyo White Steel Mirrored Finish Kiritsuke Petty-Utility  135mm Magnolia Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Kiritsuke Petty-Utility\u003cbr\u003eSteel Type: White Steel (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 60-61\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 135mm (5.3\")\u003cbr\u003eBlade Height: 28mm (1.1\")\u003cbr\u003eBlade Thickness: 2.3mm (0.091\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 127mm (5\")\u003cbr\u003eWeight: 67g (2.4 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302272970819,"sku":"CYW813","price":399.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2025_01_11_001597.jpg?v=1736645221"},{"product_id":"choyo-white-steel-mirrored-kirituke-santoku-japanese-chef-knife-180mm","title":"Choyo White Steel Mirrored Finish Kiritsuke Santoku  180mm Magnolia Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Kiritsuke Santoku\u003cbr\u003eSteel Type: White Steel (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 60-61\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 180mm (7.1\")\u003cbr\u003eBlade Height: 46mm (1.8\")\u003cbr\u003eBlade Thickness: 2.3mm (0.091\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 135mm (5.3\")\u003cbr\u003eWeight: 124g (4.4 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. 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The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302273036355,"sku":"CYW418","price":519.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/files\/2025_10_25_031605.jpg?v=1761454149"},{"product_id":"choyo-white-steel-mirrored-gyuto-japanese-chef-knife-240mm-1","title":"Choyo White Steel Mirrored Finish Gyuto  240mm Magnolia Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Gyuto\u003cbr\u003eSteel Type: White Steel (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 60-61\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 240mm (9.4\")\u003cbr\u003eBlade Height: 47mm (1.9\")\u003cbr\u003eBlade Thickness: 3mm (0.118\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 135mm (5.3\")\u003cbr\u003eWeight: 171g (6 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. 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The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":32302278606915,"sku":"CYW227","price":549.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1715\/8013\/products\/IMG_8412_f924a73a-482a-4a01-8b7b-67e23ac62612.jpg?v=1626853639"},{"product_id":"choyo-white-steel-mirrored-gyuto-japanese-chef-knife-210mm","title":"Choyo White Steel Mirrored Finish Gyuto  210mm Magnolia Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Gyuto\u003cbr\u003eSteel Type: White Steel (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 60-61\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 210mm (8.3\")\u003cbr\u003eBlade Height: 43mm (1.7\")\u003cbr\u003eBlade Thickness: 2.3mm (0.091\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 128mm (5\")\u003cbr\u003eWeight: 150g (5.3 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. 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