Specifications:
Knife Type: Kiritsuke Yanagiba
Steel Type: Silver Steel No.3 (Stain resistant steel)
Blade Hardness: HRC 59-61
Blade Type: Single beveled blade
Blade Length: 270mm (10.6")
Blade Height: 34mm (1.3")
Blade Thickness: 3.5mm (0.1")
Ferrule Material: Water Buffalo Horn
Handle Material: Ebony Wood (ferrule: Black Water Buffalo Horn)
Handle Length: 145mm (5.7")
Weight: 223g (7.9 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.

Choyo

Choyo Silver Steel No.3 Mirrored Finish Kiritsuke Yanagiba 270mm Ebony Wood (ferrule: Black Water Buffalo Horn) Handle