Specifications:
Knife Type: Gyuto
Steel Type: AUS10 (Stain resistant steel)
Blade Hardness: HRC 59-60
Blade Type: Double beveled blade
Blade Length: 210mm (8.3")
Blade Height: 46mm (1.8")
Blade Thickness: 1.6mm (0.1")
Ferrule Material: Black Pakka wood
Handle Material: Rosewood (Ferrule: Black Pakka Wood)
Handle Length: 125mm (4.9")
Weight: 122g (4.3 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.

Daisuke Nishida

Daisuke Nishida AUS10 Mirror Crossed Gyuto 210mm Rosewood (Ferrule: Black Pakka Wood) Handle