Specifications:
Knife Type: Deba
Steel Type: Blue Steel No.2 (Carbon Steel, Rust Prone)
Blade Hardness: HRC 61-62
Blade Type: Double edged blade
Blade Length: 120mm (4.7")
Blade Height: 38mm (1.5")
Blade Thickness: 3mm (0.1")
Ferrule Material: Pakka wood
Handle Material: Keyaki (Japanese Elm)
Handle Length: 115mm (4.5")
Weight: 110g (3.9 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.

Fukube

Fukube Shinbu Magomitsu Blue Steel No.2 Hammered Black Finished Deba 120mm Keyaki (Japanese Elm) Handle