Specifications:
Knife Type: Bread Slicer
Steel Type: VG10 (Stain resistant steel)
Blade Hardness: HRC 60-62
Blade Type: Serrated
Blade Length: 240mm (9.4")
Blade Height: 37mm (1.5")
Blade Thickness: 1.9mm (0.1")
Handle Material: Brown Stabilized Wood (Silver Rings)
Handle Length: 135mm (5.3")
Weight: 156g (5.5 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.

Kei

Kei VG10 Damascus Bread Slicer 240mm Brown Stabilized Wood (Silver Rings) Handle