Seisuke

At Seisuke Knife, we proudly present our own brand - Seisuke. Collaborating with skilled smiths across Japan, our goal is to make high-quality culinary tools accessible to all. Each knife is meticulously handcrafted by a diverse group of talented craftsmen in limited quantities. What sets our knives apart is not only their outstanding craftsmanship but also their unique handles and varied blade materials. Our designs showcase a wide range of choices catering to individual preferences, making them equally perfect for home cooks and professionals alike.

Specifications:
Knife Type: Japanese Santoku & Petty
Steel Type: AUS10 (Stain resistant steel)
Blade Hardness: HRC 59-60
Blade Type: Double beveled blade
Ferrule Material: Black Pakka wood
Handle Material: Rosewood (Ferrule: Black Pakka Wood)

Seisuke

Seisuke AUS10 Hammered Damascus Japanese Santoku & Petty Rosewood (Ferrule: Black Pakka Wood) Handle 180mm & 150mm