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Please kindly note that we do not offer any discount on Yu Kurosaki, Katsushige Anryu, Takeshi Saji, Hideo Kitaoka, Takamura, Shigeki Tanaka or Makoto Kurosaki knives

Masakage

Masakage Koishi Blue Super Black Finished Honesuki Boning 150mm American Cherry Handle

$379.00 USD
MK-BS-B-BO150AM



Specifications:
Knife Type: Honesuki Boning
Steel Type: Blue Super (Carbon Steel, Rust Prone)
Blade Hardness: HRC 63-64
Blade Type: Double edged blade
Blade Length: 150mm (5.9")
Blade Height: 40mm (1.6")
Blade Thickness: 4mm (0.2")
Ferrule Material: Pakka wood
Handle Material: American Cherry
Handle Length: 121mm (4.8")
Weight: 110g (3.9 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.