Iseya
Iseya
Japanese knives from Iseya are hand-made and crafted from quality blades of forged Damascus steel. its core is one of the best steels used in kitchen knife production due to its superior edge retention, sharpness, and being stain resistant. Made by Mr. Yoshinori Seto, all Iseya knives have excellent finish and loved by people who are using them.
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