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Please kindly note that we do not offer any discount on Yu Kurosaki, Katsushige Anryu, Takeshi Saji, Hideo Kitaoka, Takamura, Shigeki Tanaka or Makoto Kurosaki knives

Hado

Hado Silver Steel No.3 Migaki Finished Paring 90mm Lacquered (Kijiro-nuri) Handle

$439.00 USD
HA-S3-M-PA90UKJ

Hado

Hado knives are high-quality Japanese kitchen knives made in Sakai, Osaka, Japan, which is known for its long history of cutlery crafting . Hado translates to "blade" or "the way of the blade" in Japanese, reflecting the company's dedication to the art of knife making.



Specifications:
Knife Type: Paring
Steel Type: Silver Steel No.3 (Stain resistant steel)
Blade Hardness: HRC 59-61
Blade Type: Double beveled blade
Blade Length: 90mm (3.5")
Blade Height: 26mm (1")
Blade Thickness: 1.9mm (0.1")
Handle Material: Lacquered (Kijiro-nuri)
Handle Length: 100mm (3.9")
Weight: 39g (1.4 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.